Flame up flavor on the grill this summer with a new twist to your good old burger! Add your favorite Southern Recipe Pork Rind to this Beefy Pork Rind Burger recipe and savor a flavor your taste buds won’t ever forget. And if that’s not enough to fill your man-sized taste, crush up Southern Recipe Cheesy Jalapeño Curls and use them as a seasoning! Grill on.
Beefy Pork Rind Burgers
- 1 1/2 pounds ground chuck (or other lean ground beef)
- 1/2 cup Southern Recipe Cheesy Jalapeño Curls
- 1 large egg
- 1 tablespoon worcestershire sauce
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
In a large bowl, mix beef with Southern Receip Pork Rinds, egg, worcestershire sauce, salt and pepper. Divide into 4, form into patties and grill.
Share this post:
Posted on: February 28th, 2015 | By: Southern Recipe