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Archive for November, 2016

Win big by testing your memory

We’re celebrating Pork Rind Appreciation Day with the Gridiron Greats Assistance Fund and you can WIN $2,500 too!

Tweet: Play Guess The Great for the chance to win $2,500 via @SouthenRecipe! http://bit.ly/2f9zIuu http://ctt.ec/lfWewPlay Guess The Great for the chance to win $2,500 via @SouthenRecipe! http://bit.ly/2f9zIuu http://ctt.ec/lfWew

For those who have never heard of the organization, Gridiron Greats Assistance Fund is Mike Ditka’s personal charity that provides medical and financial assistance to former National Football League (NFL) players in dire need. This year you can join Da’ Coach.

Concussions and head injuries have had devastating effects on some of our favorite football greats. To bring awareness to the ailments affecting so many, we created the memory game, “Guess The Great,” to help raise awareness and also support Gridiron Greats.

Each time you play “Guess The Great”, you’ll have a chance to win $2,500 and a donation will be made to Gridiron Greats. Play each day to increase your chances of being the grand champ.

Test your memory, and play “Guess The Great” today!

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A Brew for the Manly Crew

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There’s no better way to enjoy fall sports than with a cold drink and some of the best tasting rinds around.

Spice up your brew with this hot and spicy beer cocktail via @SouthernRecipe! http://ctt.ec/Ykzae

Take a break from a basic brew and try out our Bloody Good Beer. It’s easy to make, and it combines the best parts of a Bloody Mary with your favorite beer. Nothing fancy, just been made better.

Bloody Good Beer:
Ingredients:
8 lime wedges
2 cups tomato juice
8 Tbsp. fresh lime juice
Hot sauce
Worcestershire sauce
8 12-oz cans light lager
1/4 cup ground Southern Recipe Hot and Spicy Pork Rinds

Directions:

  • Rub the rims of 8 pint glasses with a lime wedge
  • Dip in the ground pork rinds and fill each with ice
  • Add 1/4 cup tomato juice, 1 Tsp. lime juice, a dash of hot sauce & Worcestershire sauce and a 12 oz lager to each glass.
  • Garnish with lime wedges.

Wondering what to make with this delicious drink? Add these pork rind recipes to your next tailgate to make it even better.

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2 Epic Nacho Recipes Face-off

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Who doesn’t love a little competition? Well we’re pitting two monstrous nacho recipes against each other to find out which one will reign supreme. Let your gut guide you.

Tweet: Two recipes, one winner…which one will be crowned the champ? #recipes via @SouthernRecipe http://bit.ly/2f9zIuu http://ctt.ec/bB2KfTwo recipes, one winner…which one will be crowned the champ? #recipes via @SouthernRecipe http://bit.ly/2f9zIuu http://ctt.ec/bB2Kf

Loaded Shredded Beef Nachos:

In a skillet, layer Southern Recipe Pork Rinds with shredded beef, black beans, Pico de Gallo and cheddar and pepper jack cheeses. Place in the oven and bake until the cheese is melted. Serve with the toppings of your choice (though we suggest sour cream, jalapeños and guacamole).

BBQ Pork Rind Nachos:

Arrange BBQ flavored Nachos in a dish. Top them with pulled pork cheddar cheese and barbeque sauce. Bake in the oven until the cheese is melted. Top them with jalapeños, cilantro and additional barbeque sauce.

Go ahead and grab your rinds and whip up both of these man-sized nacho recipes. Remember, the messier the better. Let us know which one you think deserves to be crowned the champion!

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