With 2017 approaching, it’s time for all of us to plan our New Year’s resolutions. Whether you keep them or break them, we all start the New Year off with the best intentions. This year, we want to help you keep your resolution.
New Year … new you. But your favorite pork rinds don’t have to change! via @SouthenRecipe! http://bit.ly/2eMLr1L http://ctt.ec/aI3dv
Many of you will be able to relate to our New Year’s resolution. This year we want to get healthier. But we don’t want to completely deprive ourselves of the snacks and foods that we love.
If you’re in the same boat as us, you’re in luck! Southern Recipe Pork Rinds have always been a delicious, low carb snack. One serving of our pork rinds has 0 carbs, 9 grams of protein, and only 5 grams of fat. Go ahead and crunch on those numbers!
This year, we’re going to help you keep your get fit resolution. Add some delicious crunch to your recipes with Southern Recipe Pork Rinds. We’ve got some down-home southern specialties that are delicious with our pork rinds, you have to try to believe!
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Posted on: December 27th, 2016 | By: Southern Recipe
The holidays are a time to enjoy the ones you love. For us, there’s no better way to do that than with a good ol’ family dinner.
Gather round the table with these pork rind approved holiday recipes via @SouthernRecipe! http://bit.ly/2eMLr1L http://ctt.ec/fqr88
This year, we’re taking our love of pork rinds and creating some delicious holiday recipes that’ll turn up your traditional family dinner.
Stuffing: Ditch the bread and use Southern Recipe Original Pork Rinds as the base of your holiday stuffing. Toss sautéed onions and celery with crushed pork rinds, mix in your beaten eggs and chicken broth, and then pop it in the bird to bake. After trying this stuffing you’ll be wondering why you hadn’t made it sooner!
Calling all football fans! The Big Game (and Pork Rind Appreciation Day) is approaching and we think this year, you should win big!
Huddle up and play “Guess The Great” and win $2,500 via @SouthenRecipe! http://bit.ly/2eMLr1L http://ctt.ec/Du0bf
We’ve teamed up with the Gridiron Greats Assistance Fund to bring you the Pork Rind Appreciation Day game “Guess The Great.” Each time you play, you’ll be entered to win $2,500! Plus, a donation will be made to Gridiron Greats so they can continue to help the football legends we know and love.
The game is simple, just match ’em and win! Everyday you play, your chance of winning it all increases! So next time you’re cheering on your favorite team, go to porkrindday.com during the commercial break and play to win.
Play Guess The Great for the chance to win $2,500 via @SouthenRecipe! http://bit.ly/2f9zIuu http://ctt.ec/lfWew
For those who have never heard of the organization, Gridiron Greats Assistance Fund is Mike Ditka’s personal charity that provides medical and financial assistance to former National Football League (NFL) players in dire need. This year you can join Da’ Coach.
Concussions and head injuries have had devastating effects on some of our favorite football greats. To bring awareness to the ailments affecting so many, we created the memory game, “Guess The Great,” to help raise awareness and also support Gridiron Greats.
Each time you play “Guess The Great”, you’ll have a chance to win $2,500 and a donation will be made to Gridiron Greats. Play each day to increase your chances of being the grand champ.
There’s no better way to enjoy fall sports than with a cold drink and some of the best tasting rinds around.
Spice up your brew with this hot and spicy beer cocktail via @SouthernRecipe! http://ctt.ec/Ykzae
Take a break from a basic brew and try out our Bloody Good Beer. It’s easy to make, and it combines the best parts of a Bloody Mary with your favorite beer. Nothing fancy, just been made better.
Bloody Good Beer: Ingredients:
8 lime wedges
2 cups tomato juice
8 Tbsp. fresh lime juice
8 12-oz cans light lager
1/4 cup ground Southern Recipe Hot and Spicy Pork Rinds
Rub the rims of 8 pint glasses with a lime wedge
Dip in the ground pork rinds and fill each with ice
Add 1/4 cup tomato juice, 1 Tsp. lime juice, a dash of hot sauce & Worcestershire sauce and a 12 oz lager to each glass.
Garnish with lime wedges.
Wondering what to make with this delicious drink? Add these pork rind recipes to your next tailgate to make it even better.
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Posted on: November 16th, 2016 | By: Southern Recipe
In a skillet, layer Southern Recipe Pork Rinds with shredded beef, black beans, Pico de Gallo and cheddar and pepper jack cheeses. Place in the oven and bake until the cheese is melted. Serve with the toppings of your choice (though we suggest sour cream, jalapeños and guacamole).
Arrange BBQ flavored Nachos in a dish. Top them with pulled pork cheddar cheese and barbeque sauce. Bake in the oven until the cheese is melted. Top them with jalapeños, cilantro and additional barbeque sauce.
Go ahead and grab your rinds and whip up both of these man-sized nacho recipes. Remember, the messier the better. Let us know which one you think deserves to be crowned the champion!
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Posted on: November 9th, 2016 | By: Southern Recipe
Our sixth annual Pork Rind Appreciation Day campaign in partnership with the Gridiron Greats Assistance Fund is officially underway! And this year, it’s bigger than ever.
This #PorkRindDay, you could be $2,500 richer. Here’s how: http://ow.ly/5oZs3055hYd http://ctt.ec/G45U2
Celebrated on the biggest football day of the year, Super Bowl Sunday, Pork Rind Appreciation Day was cemented as an annual food holiday after you – our trusted pork rind fans – secured hundreds of thousands of votes back in 2010.
Now through the “big game” on February 5, 2017, you’re invited to play Guess the Great, our newest memory game, at PorkRindDay.com. There, you can click and flip tiles until you find the tile with a matching Gridiron Great on the reverse side.
Play Guess the Great as many times as you’d like! Each win will queue us to make a donation to the Gridiron Greats Assistance Fund. As well, a portion of the sale of each purchase of all Rudolph Foods’ products during the Pork Rind Appreciation Day season, including Southern Recipe, Southern Recipe Small Batch, Pepe’s Snacks and Lee’s Pig Skins, will support the Gridiron Greats Assistance Fund.
But the biggest news for you? Each game win enters you to win $2,500 and a year’s supply of pork rinds from Southern Recipe. Four runners up will also win $500 and free pork rinds! How’s that for going big or going home? Play here. Play now. Play often and you could be $2,500 richer by February 5th!
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Posted on: October 25th, 2016 | By: Southern Recipe
Whether you’ve been hunting on the same plot your whole life or you’re exploring some new territory, make this a season to remember. Just remember, when you come home pork rinds make a snack to unwind with and plan your next hunt!
This season, we want to hear: What does hunting season mean to you? One of our very own here at Southern Recipe shares why he loves this time of year:
“This year marks the 52nd anniversary I will be going deer hunting with my dad and the 29th year with my kids. We have been hunting on the same lease in south Texas for more than 30 years. As my mom says, we are “making memories”.
We hunt about 11,000 acres of some of the finest whitetail country in Texas. We also have over a dozen Asian and African species. We get to share lots of deer, food and campfire stories. My dream hunt? Cape Buffalo. I would love to hunt something so powerful! We have been hunting wild boars with knives for the last ten years or so and I would love to turn it up a notch.”
Find us on Facebook or Twitter to share your favorite hunting season memories!
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Posted on: October 19th, 2016 | By: Southern Recipe
On October 16, we’ll celebrate World Food Day in an effort to raise awareness about the world hunger epidemic. Join us in spreading the word: Food is a basic human right just as pork rinds are a favorite Southern snack.
Food Hack #1: The Foil Fan
Make your bacon crispy without the clean up that a fry pan creates. Start by folding a sheet of aluminum foil accordion-style. Unfold the foil so the creases are still visible and then place on a baking sheet. Put the bacon on the foil rack and then cook in the oven at 400 degrees Fahrenheit until done.
Food Hack #2: The No-Work Bloody Mary
On game day, we all go through a couple bottles of beer, so if you need a little hair from the dog that bit you the morning after, reach for the leftover pickle juice and mix it right in. Your Bloody Mary has never been easier to make.
Food Hack #3: The Potato Extender
When the craving for Chapaleles hits, you need potatoes that are as fresh as the day you bought them. To keep them from sprouting, toss an apple or two in the bag.
Food Hack #4: The Spicy Food Cheat
If you’re a fan of spicy food … but your lips aren’t, use lip balm before you dig into another spicy plate of wings.
Food Hack #5: The Steak Test
Check to see how done your steak with a simple test that eliminates the need to slice into it. Lifehacker explains this revolutionary hack.
Food Hack #6: The Perfect BLT
Bacon is fatty, so it needs to be cooked slowly and at a low temperature. Render out most of the fat and leave your bacon crispy and golden brown by weaving the strips of meat in a basket pattern. Turn the oven at 400°F and cook for 17-20 minutes depending on the thickness of the bacon. The square pattern makes for a perfect layer of bacon to be added on your BLT.
Thanks to Snapguide for this incredible recipe! Our BLT’s will never be the same … and neither will yours if you do this right!
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Posted on: September 22nd, 2016 | By: Southern Recipe