Did you know October is National Pork Month? Hey, we love celebrating meat holidays … especially ones that are near and dear to our hearts. And there’s nothing nearer to pork than our crunchy pork rinds.
Pork Fact: eating pork dates to 1490 B.C. when China domesticated pigs. It’s not a far stretch to think that rinds were tried about that time as well.
In honor of “Pork-tober,” let’s double down on a recipe made especially for this month: Pork Rind Stuffed Pork Chop Bombs. Take stuffing made from Southern Recipe Pork Rinds, stuff it inside a pork chop and as an extra kick, use this recipe to bread the outside of the chop with – you guessed it – pork rinds! It’s a triple treat!
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Posted on: October 13th, 2017 | By: Southern Recipe
The Summer Swap out has begun! Make your dishes better @SouthernRecipe! http://bit.ly/2eMLr1L http://ctt.ec/N42Ki
You wouldn’t believe the gunk that’s hiding in our go-to summer meals. Let’s lighten up as much as a sunshiny day and take better care of ourselves with these amazing pork rind swap outs.
Fried, but not chicken of rinds– Fried Chicken can be made healthier with a crust of pork rinds. Use this simple recipe as a starting point and you’ll find grease is just a word and doesn’t belong in your body.
Pies of Pizza!– This recipe takes the dough of America’s favorite call out meal and makes it a true wonder of better-for-you deliciousness. Gluten-free, reduced in calories, and packed full of protein, a pork rind pizza pie has a crunchy crust that delivers unique bacon flavor.
Chippy that’s Dippy- Make a difference to your nachos by dumping the tortilla chips and using pork rinds. You’ll find a lightness and crunch you didn’t have before, plus pork rinds can hold more of the good stuff! Here are some dip recipes we suggest making that will compliment our rinds wonderfully.
Slim down this summer with Southern Recipe. Check out our recipe and Pinterest page for more swap out ideas.
May is National Salsa month! What better way to celebrate than to crinkle the chips and get into the power of the pork rind?
Southern Recipe is sharing some of our favorite salsa recipes that pair well with America’s favorite rind.
Skinny dipping with #porkrinds. @SouthernRecipe makes salsa month delicious! http://bit.ly/2eMLr1L http://ctt.ec/4OV7K
Skinny Dipping has never been easier. With zero carbs, 9 grams of protein, and only 5 grams of fat, why didn’t you kick the chips to the curb earlier? Get ready for some serious salsa slamming!
Super Strawberry: It’s the time of the year when strawberries are starting to come into season. Let’s use this bounty to make a simple, tasty salsa that will leave the bowl you make it in empty! shewearsmanyhats.com has an easy recipe that has become a Southern Recipe family addiction. Replace the Cinnamon Sugar Pita Chips with Cinnamon Sugar Southern Recipe Pork Rinds and you’ll be just as crazed as we are.
Cowboy Dip: Whether you’re on a cattle drive or commuter drive, this is the perfect salsa recipe to dip Southern Recipe Original Pork Rinds when the day is done. Saddle up with this easy recipe … Yippee-ki-yay!
Mango Bango Salsa: Your mouth will do the tango with this fresh mango salsa recipe. Hey, mon … when you dip ’em with Southern Recipe Chile Lime Pork Rinds you bring the flavor of the islands to any party.
National Salsa Month is a great time to experiment with flavor and combinations of fruits, veggies and herbs- just don’t forget the rinds. There really is a difference Southern Recipe provides when it comes to scooping up the yum. Check out some more of salsa recipes on our website.
Mom made our #porkrinds famous. @SouthernRecipe honors the most important women in our lives! http://bit.ly/2eMLr1L https://ctt.ec/12EFb
Mother’s Day is the third most popular holiday in the world, only topped by Christmas and Easter. You can go the normal route and send Mom flowers, but why not do something special for all the extraordinary things she’s done for you?
Give Me a Break: Being a Mom is a full-time job, and working Mom’s have it doubly hard. Why not give Mom a break by doing her chores for her- for the whole month? You can cook, clean, and wash with the best of them. She’ll appreciate that you took some of the burden off her shoulders (and Mom will enjoy the Southern Recipe pork rinds you include with every meal).
The Queen has Arrived: Two words mean more to any Mom than you can ever imagine- Spa Day! Pamper Mom and let her take a day for herself. Manicures, Pedicures and massages will do wonders for Mom. Smiles and self-esteem levels rise and so do kisses and hugs.
Beat the Clock: Really, there’s only one thing Mom’s want: time. They want you by their side. Sure, the phone and texting are there, but a surprise visit will make her heart grow bigger than when you brought home your second grade school picture with that toothy grin.
Cooking for Mom is easy too. Join us here for some great recipes that are a breeze to make and will have her thinking you sweat away in the kitchen just for her on her special day!
Pork rinds are our family tradition. Since 1955, satisfying millions of taste buds across America has been our mission. We do it with pride, integrity and ingenuity.
What we’re really proud of is how many others have made Southern Recipe part of their family traditions. Whether we’re part of the July 4th BBQ, camping trip, or just the go-to snack in the cupboard, we’re thankful that our family is a part of yours.
Tradition made our #porkrinds recipes. @SouthernRecipe has your family’s favorites! http://bit.ly/2eMLr1L https://ctt.ec/6eE30
And just as amazing is how you use our pork rinds. These top three traditional family recipes just blow us away.
Breadings– Our gluten-free, pork rinds are the perfect way to bread or add a crust to an entrée. We especially love this chicken wing recipe from the Food Republic.
Pizza Crust– Pork Rind Pizza Crust isn’t just a fad, it’s becoming a way of life for families. There are tons of great recipes out there, but we love the ease and taste of this one from Food.com.
Casseroles– There’s nothing that says family and tradition like a casserole! Gather round the table with this interesting take on the great America family meal from Cooks.com.
For more recipes sure to become apart of your family tradition, join us here. Thanks for making our family part of yours!
Cabin Fever has had us in it’s grasp for way to long. It’s time to bust out! Let’s get out and enjoy spring! Southern Recipe is ready for Cherry Blossoms, planning the garden, and the return of the BBQ- but be sure to take our pork rinds with you!
We have a few ideas that will make you forget the winter blahs and have your family basking in the sun’s glow to work on their farmer’s tans!
Cabin Fever has been beat with #porkrinds. Take @SouthernRecipe with you and let the sunshine in! http://bit.ly/2eMLr1L https://ctt.ec/f5293
Here are our favorite ways to say “so long” to winter.
Think about jogging and biking! Notice we said “think”. Southern Recipe is the perfect snack to ride shotgun if start pedaling or just ponder!
Golfers, shine up those clubs and get out there!
We already mentioned bbq’s, but what are you going to serve? Southern Recipe has the recipes that will wow!
Spring is the start of so many things, including the return of fresh produce! During the first season of the year, the options to make a spring-cleaning of your plate increase and can make the transition much, much, easier. If you are thinking of changing the way you eat, why not begin when the flowers are blooming, the robins are singing and the increased sunlight puts us all in a better mood?
You already know our pork rinds are power packed with protein, low carb, and gluten free, but adding them to your favorite vegetables can help summer activities that much more enjoyable.
Spring cleaning your diet with #porkrinds. @SouthernRecipe can help you get there! http://bit.ly/2eMLr1L https://ctt.ec/60_ni
Keeping things delicious and hearty is the key! These recipes ought to do the trick:
Try this Layered Veggie Casserole for a different take on a hefty evening meal. Things will be lightened up thanks to the TastyKitchen.com– and the addition of pork rinds gives this dish the perfect willing protein punch.
Tomorrow is National Chips and Dip Day and we’re putting a twist on this classic combination by … you guessed it, ditching the chips. This ultimate dip recipe from Damn Delicious will have you wondering why there isn’t a rind and dip day!
Celebrate #NationalChipsAndDipDay with a killer #recipe! via @southernrecipe http://bit.ly/2eMLr1L https://ctt.ec/3cWi9
1 tbsp. olive oil
8 oz. ground beef
1 tsp. creole seasoning
½ tsp. chili powder
½ tsp. cumin
salt and pepper
8 oz. block cheddar cheese
½ cup shredded Monterey Jack cheese
½ cup canned diced tomatoes
¼ cup canned chopped green chiles
¼ cup of salsa verde
Heat the olive oil in a sauce pan over medium heat and add in ground beef and seasonings. Cook until browned and drain the excess fat. Add block cheddar cheese into a saucepan, stirring until it melts. Add in Monterey Jack cheese, tomatoes, chilies and salsa. Stir in ground beef and heat for a few minutes.
February is National Snack Food Month and we’re celebrating by taking our favorite snack (pork rinds of course!) to the next level! So, go ahead and grab a bag of Southern Recipe rinds because it’s time to step up your snacking!
Celebrate #NationalSnackFoodMonth with these top 3 ways to step up your snacking via @southernrecipe http://bit.ly/2eMLr1L http://ctt.ec/acd_d
Pork Rind Nachos: Add a tasty twist to a traditional nacho recipe by swapping out corn chips for Southern Recipe pork rinds. Layer on your favorite toppings for a tasty snack with some massive crunch!
Jalapeno Poppers: Jalapeno poppers are a classic snack food. Next time you’re craving this spicy snack, go for a low carb recipe using pork rinds instead of bread crumbs. Southern Recipe Hot and Spicy pork rinds work perfectly in this snack food recipe!
Pork Rinds and Queso Dip: You heard us right … pork rinds and queso. We can’t think of a better combination than Southern Recipe pork rinds and cheesy queso dip. Make this snack even more hearty by adding ground beef to your recipe!
Craving more crunch? Check out our Pinterest page for a little inspiration on how to elevate your favorite snacks!
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Posted on: February 15th, 2017 | By: Southern Recipe
January not only signifies the start of a new year, but it’s also a time for us to celebrate the slow cooker. Whip out this handy kitchen gadget and grab your grocery list because it’s time to get cooking!
January is the month of the slow cooker! Celebrate with these delicious recipes via @southernrecipe http://bit.ly/2eMLr1L http://ctt.ec/vM4Ue
This month, we’ve gathered our favorite, time-saving slow cooker recipes that go deliciously with the crunch of Southern Recipe Pork Rinds.
Chili Mac n’ Cheese: Craving a twist to the traditional Mac n’ Cheese? Add chili to your recipe to create a beefy mac n’ cheese. Serve this dish with Original Southern Recipe Pork Rinds for a delicious dinner.
Slow Cooker Corn and Jalapeno Dip: Make game day even better by whipping up this delicious dip. Not only is this creamy dip easy to make, but it also pairs perfectly with Southern Recipe Hot and Spicy Pork Rinds.
Enchilada Orzo: Add a tasty twist to a classic Mexican dish. This Enchilada Orzo is the perfect comfort food for a chilly day. Add some extra flavor and crunch by adding crumbled Southern Recipe Pork Rinds on top.
Craving more pork rind recipes? Check out our favorite southern recipes using Southern Recipe. No matter what you’re in the mood for, we’ve got you covered.
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Posted on: January 18th, 2017 | By: Southern Recipe