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Hot and Spicy Pork Rind Chicken Wings
Recipe Tags:
baseball | bbq | chicken | chicken wing | chicken wings | fried chicken | hot | hot and spicy | main | recipe | recipes | spicy | summer
Prep Time:
30 minutes
Serves:
6
Whether for an appetizer or a an easy tailgate snack, you'll love our pork rind coated chicken wings.
Ingredients
- Hot and Spicy Pork Rind Chicken Wings:
• 3 bags of Southern Recipe Hot and Spicy Pork Rinds
• 3 lbs. fresh chicken wings
• 3 eggs
• blue cheese dressing and celery sticks, optional
Preparation
1. Crush Southern Recipe Pork Rinds in a food processor until fine crumbs.
2. Place the pork rind crumbs in a bowl.
3. In another bowl, beat 3 eggs.
4. Dip chicken wings into the beaten eggs.
5. Coat the wings thoroughly with the pork rind crumbs.
6. Fry the wings until cooked through and golden brown.
7. Remove wings and place on paper towels to drain excess grease.
8. Serve with blue cheese dressing and celery sticks.
Recipe Category:
Main
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