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Sweet Tips on Keeping Your Holiday Eating in Check

Pork Rind TostadasBefore you overindulge by “trying” all the holiday candy and cookies at the office (hey, you need to make sure your coworkers did a good job baking), you may want to prepare by reducing your calorie intake now. Have no fear, before you loosen your belt, we have the solution to you next cookie-fest.

1. Ditch Added Sugar – foods like candy, soda and baked goods that contain lots of added sugars tend to be low in the nutrients your body needs to stay healthy. Give up the candy now, so you’ll be able to enjoy the holidays nearly guilt-free.

2. Protein-Rich Pork Rind Breakfast – by eating pork rinds for breakfast, you’ll increase protein intake in the morning, which helps you avoid unhealthy snacking and improve appetite control throughout the day. May we suggest Southern Recipe Original Pork Rinds as the new Breakfast of Champions?

3. Be A Smart Shopper – creating a shopping list and sticking to it is a great way to avoid buying unhealthy foods impulsively and leads to healthier eating as well as weight loss. Better yet, skip the chip impulse and pick up Southern Recipe Salt & Vinegar rinds. Pork rinds have half the fat of chips and more protein (see point #2).

4. Cut Back on Carbs – well, our pork rinds have zero carbs, so that’s an easy one. See what you can make with them on our recipe page!

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Give Thanks for These Recipes

Fast approaching is one of the most overindulgent holidays of the year … no, we’re not talking about Pork Rind Appreciation Day (although, we do love winning pork rinds). We’re talkin’ about Thanksgiving Day.

Hey, we’re all for unbuckling the belt after a more-than-generous dinner, but now it’s time to bring your pork rind roots into the meal with a twist on some classics.

Breakfast Pork Rind Casserole – let’s start out with a hardy breakfast. After all, we’ll start with eggs and end with the bird.

Breakfast Casserole with pork rinds

Cornbread Pork Rind Stuffing – spice up the traditional stuffing by adding crushed pork rinds into the breading mix at a ratio of 50/50.

Macaroni and Cheese – pork rinds add a bacon flavor without all that greasy mess

Pork rinds and Mac and cheese

Collard Greens – what would Thanksgiving be without greens? So tasty your guests will be  green with envy. Collard greens

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Southern Recipe Pork Rinds and Snacks Southern Recipe Pork Rinds are perfect for men who work hard or snack harder