Let’s get ready for the hoppiest (sorry about that) holiday around … Easter! Whether you’re hosting a big family brunch or bringing a dish to the in-laws, we have the ultimate recipes to “rind” out the day.
Macaroni and Cheese
There’s nothing quite like a southern recipe using Southern Recipe Pork Rinds. Ooey, gooey goodness. Find a great Macaroni and Cheese recipe here!
Fried Green Tomatoes
A southern classic with a crunchy twist! Using pork rinds will give the tomatoes a crunchy texture and a savory flavor that will make any mouth water. Find a delicious recipe for Fried Green Tomatoes here!
Shrimp and Grits
So good, you’ll swear the shrimp are pork’s swimming cousin. Try our recipe for Shrimp and Grits here!
Cheddar is always better when you add pork rinds to the mix. Give this recipe a go for Cheddar Biscuits and impress the family!
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Posted on: March 26th, 2018 | By: Southern Recipe