On April 3rd, baseball season will kick off with a Sunday night World Series rematch between the New York Mets and the Kansas City Royals. There’s (almost) nothing better than that first pitch and the pop of a catcher’s mitt – it signals days of lounging on the front porch with a cold beer or glass of sweet tea in our hands, doesn’t it?
So, whether you’ll be at Kauffman Stadium or biting your nails as you watch the game on TV, we’ve got three fan favorite snacks you don’t want to miss, especially when you’re a pork rind lover like us.
What makes these our favorite baseball season opener snacks? They’re:
Chicharones Guisados: OK, this recipe for stewed fried pork rinds isn’t technically a pie, but it certainly does the job of highlighting everything good about the pork rind! Thanks to Serious Eats for a seriously amazing recipe.
Caramelized Pork Rinds: Forget caramel corn! We’re calling in the Caramelized Pork Rinds from Epicurious to really get the baseball season rolling. You’ll be eating ’em by the fistful!
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Posted on: April 1st, 2016 | By: Southern Recipe