1/2 cup finely ground Southern Recipe pork rinds
1 1/2 cups biscuit baking mix
1 cup finely shredded Cheddar cheese
2/3 cup milk
1/2 tsp garlic powder
2 Tbsp. margarine, melted
2 tsp dried parsley
1 tsp garlic salt
Preheat oven to 400°F. Grease a cookie sheet, or line with parchment paper.
In a large bowl, combine baking mx, Cheddar cheese and garlic powder. Stir in milk. Drop one and 1/2 tablespoons of batter onto prepared cookie sheet.
Bake in preheated oven for 10 minutes. Brush biscuits with melted margarine and sprinkle with parsley and garlic salt. Bake for 5 more minutes or until lightly browned on the bottom.