Southern Recipe Pork Rinds Blog

BBQ Pork Rind Cheesy Cowboy Casserole

cowboy cheesy dip

Prep Time:

5 hours

Servings:

8 servings

Ingredients:

  • 1 cup finely ground Southern Recipe Bar-B-Que Pork Rinds
  • 1/4 cup diced onion
  • 1/2 tsp. pepper
  • 1 tsp. salt
  • 1 can cream of mushroom soup
  • 1 lb. ground beef browned and drained
  • 2 cans diced tomatoes with liquid
  • 1 cup canned corn, drained
  • 1 can dark red kidney beans, drained
  • 1 cup shredded Mexican cheese blend

Directions:

  1. Place all of the ingredients except the cheese in a 4- 6 quart crockpot and stir well.
  2. Cover and cook on high for 4 hours or on low for 7-8 hours. Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 30 minutes.

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