Southern Recipe Pork Rinds Blog

Pinto Bean Salsa

Pinto Bean Salsa

Prep Time:

10 minutes

Servings:

4-6 servings

This Pinto Bean Salsa recipe is so easy to make, you just might eat it every time you pull out a bag of Southern Recipe Pork Rinds!

Ingredients:

1 small onion, chopped
2 teaspoons minced fresh cilantro
1 tablespoon vegetable oil
2 garlic clove, minced
2 cans (15 oz.) pinto beans, rinsed and drained
2/3 cup salsa



Directions:

In a large skillet or saucepan, saute onion and cilantro in oil until tender. Add garlic and cook 1 minute. Stir in the beans and salsa; heat throughout. It’s a great dip with Southern Recipe Hot and Spicy Pork Rinds!

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