Southern Recipe Pork Rinds Blog

Pinto Bean Salsa for Pork Rinds

Pinto Bean Salsa

Prep Time:

10 minutes


4-6 servings

This Pinto Bean Salsa recipe is so easy to make, you just might eat it every time you pull out a bag of Southern Recipe Pork Rinds!


  • 1 small onion, chopped
  • 2 teaspoons minced fresh cilantro
  • 1 tablespoon vegetable oil
  • 2 garlic clove, minced
  • 2 cans (15 oz.) pinto beans, rinsed and drained
  • 2/3 cup salsa


  1. In a large skillet or saucepan, saute onion and cilantro in oil until tender.
  2. Add garlic and cook 1 minute.
  3. Stir in the beans and salsa; heat throughout.

It’s a great dip with Southern Recipe Hot and Spicy Pork Rinds!

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