Holy moly it’s National Guacamole Day! We all know this “mean and green” dip is made from avocados, but we bet you didn’t know the avocado is actually a “berry”.
Wait, the green stuff is not making you jump up and down? Then you gotta try this guac recipe from the south … of the border. And when you use our Hot & Spicy rinds as the dipper, you’ll add an extra flavor boost.
Got a guacamole recipe to share? Send it. If we use it, you’ll get a month of pork rinds to dip.
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Posted on: September 15th, 2017 | By: Southern Recipe