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Air Fried Mexican Potatoes

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Prep Time:

25 minutes



You don't have to go south of the border to get the exciting flavors of Mexico!


    Air Fried Mexican Potatoes

    • 2 Tbsp. Southern Recipe pork rinds, crushed
    • 1 Lb. Potatoes, quartered
    • 1 Tbsp. Olive oil
    • 1/2 tsp. Chili powder
    • 1/2 tsp. Garlic powder
    • 1/2 tsp. Oregano
    • 1/4 tsp. Cinnamon
    • 1/2 Lime, juiced
    • Salt, to taste


1. In a large bowl, toss all of the ingredients together until the spices are evenly distributed over the potatoes.
2. Add the potato mixture into an air fryer and cook for 15-20 minutes at 400 °F, or until the potatoes are crispy and fully cooked.
3. Enjoy!

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