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Hot and Spicy Pork Rind Chicken Wings

Recipe Tags:

baseball | bbq | chicken | chicken wing | chicken wings | fried chicken | hot | hot and spicy | main | recipe | recipes | spicy | summer

Prep Time:

30 minutes

Serves:

6

Whether for an appetizer or a an easy tailgate snack, you'll love our pork rind coated chicken wings.

Ingredients

    • 3 bags of Southern Recipe Hot and Spicy Pork Rinds
    • 3 lbs. fresh chicken wings
    • 3 eggs
    • blue cheese dressing and celery sticks, optional

Preparation

In a food processor crush Southern Recipe Pork Rinds until they are a fine crumb. Place the crumbs in bowl.

In another bowl, beat 3 eggs.

Dip the chicken wings in the eggs then coat with pork rind crumbs.
Fry until cooked.

Remove and place on a paper towel to drain extra grease.

Serve with blue cheese dressing and celery sticks.

Recipe Category:

Main