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Low Carb Guac Toast with Pork Rinds
- Low Carb Guac Toast with Pork Rinds:
• 2 cups Southern Recipe pork rinds, finely crushed
• 1 egg
• 2 Tbsp. heavy cream
• 2 Tbsp. butter, melted
• 1/2 Tbsp. baking powder
Mix all ingredients well.
Microwave batter for 90 seconds. Let rest for 2 minutes.
Use a soft spatula to gently remove the toast from the bowl.
Fry toast in butter until both sides are golden.
Serve hot with your favorite guacamole on top.
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