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Pinto Bean Salsa for Pork Rinds

Recipe Tags:

classic | easy recipe | pork rind recipe | pork rinds | snack | southern recipe

Prep Time:

10 minutes



This Pinto Bean Salsa recipe is so easy to make, you just might eat it every time you pull out a bag of Southern Recipe Pork Rinds!


    Pinto Bean Salsa for Pork Rinds:

    • Southern Recipe Pork Rinds for dipping
    • 1 small Onion, chopped
    • 2 tsp. Cilantro, minced
    • 1 Tbsp. Vegetable oil
    • 2 Garlic cloves, minced
    • 2 cans (15 oz.) Pinto beans, rinsed and drained
    • 2/3 cup Salsa


In a large skillet, saute onion and cilantro in oil until tender.

Add garlic and cook 1 minute.

Stir in the beans and salsa; heat throughly.

It's a great dip with Southern Recipe Hot and Spicy Pork Rinds!

Recipe Category:

Dip, Appetizer

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