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Pork Rind Style Breakfast Casserole
Recipe Tags:
breakfast
Prep Time:
40 minutes
Serves:
8
Ingredients
- Pork Rind Style Breakfast Casserole:
• 1 bag Southern Recipe Pork Rinds, crumbled
• 1/2 cup Heavy cream
• 6 Eggs
• 3/4 cup Green peppers, diced
• 1/2 cup Sweet onions, diced
• 1 cup Mushrooms (or one 18 oz. can), sliced
• 1 roll Sage breakfast sausage (or substitute 2 cups of diced ham)
• 2 cups Shredded sharp cheddar cheese
• 1/4 stick Butter
• A pinch of dill
• Salt and pepper to taste
Preparation
Pork Rind Style Breakfast Casserole:
Preheat oven to 375 °F
Mix eggs in a bowl with heavy cream
Cook meat with peppers, onions and mushrooms until well-done
Butter the inside of a baking pan. Put meat mixture into the pan and add the additional ingredients
Top the casserole with the crushed pork rinds
Bake for 30 minutes
Recipe Category:
Appetizer
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