top of page
recipe image

Walking Tacos with Southern Recipe Pork Rinds

Recipe Tags:

Prep Time:

35 minutes




    Walking Tacos with Southern Recipe Pork Rinds:

    • 5 snack bags Southern Recipe Hot & Spicy Pork Rinds
    • 1 lb. Ground beef
    • 1 pack Chili seasoning mix
    • 1/4 tsp. Pepper
    • 1 can (10 oz) Diced tomatoes with green chilies
    • 1 can (15 oz) Ranch style beans (pinto beans in seasoned tomato sauce)
    • Toppings: shredded cheddar cheese, sour cream, jalapeño and green onions


In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain.

Stir in chili seasoning mix, pepper, tomatoes and beans; bring to a boil. Reduce heat; simmer, uncovered, 15 minutes or until thickened, stirring occasionally.

Just before serving, cut open the bags of pork rinds. Add beef mixture and toppings as desired.

Recipe Category:


bottom of page